Press & Media

green dragon on san diego magazine

green dragon on san diego magazine

The San Diego Magazine has released an event news post about this year’s Green Dragon’s Father’s Day’s promotions. In this article, the popular food & culture magazine mentions the exclusive food and drink deals that Green Dragon offered to all dads this past June 19th. These included a wide variety of meals, from Wagyu beef sliders to braised short ribs. If you want to try some of this delicious plates, still available, visit us at Green Dragon Tavern in Carlsbad!

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4th of July at Green Dragon

4th of July at Green Dragon

Celebrate Independence Day at Green Dragon Tavern & Museum, all day on Sunday, July 3 from 11:30am-8pm

Celebrate Father’s Day with Green Dragon

Celebrate Father’s Day with Green Dragon

Green Dragon Tavern and Museum is making it easy to celebrate the father figures in your life this Father’s Day. Indulge in our specially featured menu items of New York style steak for only $32 and select brunch items to enjoy this special holiday. The Green Dragon offers a dazzling menu of award-winning classic American dishes that helped shape the culture of America, with some special additions for Father’s Day brunch and dinner items. Some notable mentions this fathers day include:

  • Wagyu Beef Sliders – 3 New Zealand grass-fed free range Wagyu beef sliders, house tomato jam, caramelized onion, cheddar, potato bun, kosher pickle
  • Braised Short Rib – Red wine braised, garlic mashed potatoes, baby carrots, broccolini, gravy
  • Famous North End Parmesan Chicken – Fried chicken breast, house marinara sauce, garlic, mozzarella, parmesan, linguini

After digging into our widely loved dishes, treat the family to the free admission museum housing a collection of documents and antiquities that inspire and connect us with our nation’s heritage. 

After a day of brunching and learning more about our nation’s history at the Green Dragon Tavern & Museum, treat yourself and Dad to the annual Best of North County Party celebration. The Best of North County Party celebration returns to the charming Carlsbad flower fields’ lush gardens with chef’s latest creations from the top restaurants, bars, breweries and businesses in North County. Tickets include unlimited food tastings prepared by these local chefs paired with sips of craft beer, cocktails, wine, and more.

Tickets are $80, and are limited and selling out quickly. This is a 21+up event. No exceptions. Plenty of free parking is available, but hitching a ride via ride share, taxi, or designated driver is always our best recommendation so you can enjoy the event to the fullest. Not over 21? Green Dragon is located minutes away from both the Carlsbad Flower Fields and Legoland California Resort, making it an unforgettable weekend families will cherish forever. The Green Dragon is truly a must-visit destination this Father’s Day. Join us from 11:30am-8pm.

Memorial Day

Memorial Day

Memorial Day is an opportunity to learn about our nation’s history and appreciate the sacrifices those who fought for our country have undergone. Green Dragon Tavern and Museum is the best spot to do so for a lovely educational experience and remembrance.

Join us and enjoy our highly acclaimed menu, classic American ambiance and comfortable and classic Tavern feel. There is something for everyone to love. We offer a dazzling menu of award-winning American dishes. Some notable mentions this Memorial Day include:

  • Wagyu Beef Sliders: 3 New Zealand grass-fed free range Wagyu beef sliders, house tomato jam, caramelized onion, cheddar, potato bun, kosher pickle
  • Hangar Steak: 8oz hangar steak, mushroom peppercorn demi glace, asparagus, twice baked potato with gouda & chives
  • Cedar Plank Salmon: Whole grain mustard & brown sugar crust, orange basil relish, grilled asparagus, twice baked potato with smoked gouda & chive
  • Connecticut Lobster Roll: Warm drawn butter, fresh herbs, beer batter crunchies

Also, to celebrate this special occasion and show our appreciation, veterans will receive a free dessert with their meal.

Happy Memorial Day!

Green Dragon on KPBS

Green Dragon on KPBS

KPBS features Green Dragon! The well known broadcasting service has recently mentioned our location as a great option for a day trip in one of their lifestyle articles. They offer a bus ride to eat at Green Dragon, and then visit Carlsbad Flower Fields, which will be open until May 15th. Even though this tour is not available anymore, it’s still a great option for a day out! Read the full article.

ABC 10 News

For San Diegans who can’t make it to the East Coast, the Green Dragon Tavern and Museum offers a chance to get up-close with US History from the Mayflower through the Revolution. 10News Reporter Jared Aarons shows us what’s inside as we Explore San Diego.

Green Dragon’s Chef Josef on KUSI

Fun interview with Chef Josef and some of the delicious food he has added to our menu and that you can find amongst his rotating weekend specials and fresh made soups of the day!

Green Dragon Tavern & Museum Rolls Out New Menu

Green Dragon Tavern & Museum Rolls Out New Menu

Carlsbad, CA — Green Dragon Tavern &Museum (www.greendragontavernca.com), a popular Carlsbad dining and museum venue modeled after the iconic Boston tavern, has introduced its new menu, featuring the culinary expertise of new Executive Chef, Josef Felts. The menu is sprinkled with items people know and love, but the establishment now offers a slight twist to each dish. New items on the menu include Tavern Jidori Chicken, Wild Mushroom Ravioli, and Braised Short Rib, along with new seafood items like New England Baked Cod, Fish n Chips, which features fresh cod and beer battered to order, Blue Crab Cakes and Pistachio Crusted Scallops.

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Chef Josef Felts Named as Executive Chef

Chef Josef Felts Named as Executive Chef

Carlsbad, CA — Green Dragon Tavern and Museum (www.greendragontavernca.com), a popular Carlsbad dining and museum venue modeled after the iconic Boston tavern has named Josef Felts as its executive chef. Chef Felts comes to the Green Dragon Tavern and Museum from the La Jolla Beach & Tennis Club, where he was recruited by Chef Bernard Guillas to run the prestigious “Club Dining,” for members and hotel guests. Part of his responsibilities included overseeing catering for upwards of 1000 people, enabling Chef Felts to easily oversee Green Dragon Tavern’s highly acclaimed restaurant and thriving banquet operation.

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San Diego Union Tribune

San Diego Union Tribune

The Santa Margarita Chapter of the Daughters of the American Revolution presented a U.S. Flag to the Green Dragon Museum &Pub in Carlsbad. From left, Wanda Prosser, Jeanette Shiel, Adele Lancaster, Dick Wilson, Joan Wilson, Alida Woodward, John Lek,Linda Ramos, Sue Stehle, Mary Catherine Kirby, Diana Cook and Carole Shanahan.The Santa Margarita Chapter of the Daughters of the American Revolution presented a U.S. Flag to the Green Dragon Tavern &Museum in Carlsbad for use in their meeting rooms. The pub, which serves New England fare, is a replica of the Green Dragon Pubin Boston where many of the country’s forefathers met to plan the Revolution.

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