All Day Menu
(GF) Gluten Free Modifications Available | (V) Vegan Modifications Available | (VG) Vegetarian Modifications Available
“The food is over the top delicious!!! Wedge salad is the best I ever had. French fries, again, the best I’ve ever had. Clam chowder is excellent. Beautiful building and great service!!! Finally, somewhere I don’t mind spending my money.”
Liana L.
Great Beginnings
Greens
Add on available to any salad
CHICKEN $7 | SHRIMP $10 | SALMON $10 | AVOCADO $3 |APPLEWOOD SMOKED BACON $3 | 1/4lb MAINE LOBSTER MEAT $18 | 8oz HANGER STEAK $18
Soup
One, if by Land
Two, if by Sea
Casual Fare
Add:
APPLEWOOD SMOKED BACON $3 | FRIED EGG $3 |
AVOCADO $3 | DEEP FRIED JALEPENOS $1 | GRILLED ONIONS $1
Pizza
Made with fresh hand tossed dough, san marzano sauce and grandè mozzarella
BUILD YOUR OWN
TAVERN MADE (VG)
10" (S) $11.95 | 14" (M) $16.95
CAULIFLOWER CRUST (GF)
+$3 - 10" ONLY
sauces
TAVERN MARINARA | GARLIC BUTTER | OLIVE OIL | BUFFALO SAUCE | BBQ SAUCE | PESTO
toppings
FRESH ARUGULA, ANCHOVIES, BACON, BLACK OLIVES, CANADIAN BACON, CILANTRO, DICED CELERY, BELL PEPPER, GARLIC, TOMATO, JALAPEÑO, KALAMATA OLIVE, MUSHROOM, PEPPERONI, PINEAPPLE, RED ONION, FENNEL, SAUSAGE, SPINACH, WHITE ONION, CARAMELIZED ONION, FRESH BASIL
$2.25
premium toppings
ARTICHOKE HEARTS , CHICKEN BREAST, PROSCIUTTO, SHRIMP, BEYOND MEAT, WAGYU BEEF, TRUFFLE OIL, GOAT CHEESE
$5.00