All Day Menu

(GF) Gluten Free Modifications Available | (V) Vegan Modifications  Available | (VG) Vegetarian Modifications Available

“The food is over the top delicious!!! Wedge salad is the best I ever had. French fries, again, the best I’ve ever had. Clam chowder is excellent. Beautiful building and great service!!! Finally, somewhere I don’t mind spending my money.”

Liana L.

Great Beginnings

Greens

Add on available to any salad

CHICKEN $7 | SHRIMP $10 | SALMON $10 | AVOCADO $3 |APPLEWOOD SMOKED BACON $3 | 1/4lb MAINE LOBSTER MEAT $18 | 8oz HANGER STEAK $18

Soup

One, if by Land

Two, if by Sea

Casual Fare

Add:

APPLEWOOD SMOKED BACON $3 | FRIED EGG $3 |
AVOCADO $3 | DEEP FRIED JALEPENOS $1 | GRILLED ONIONS $1

Pizza

Made with fresh hand tossed dough, san marzano sauce and grandè mozzarella

BUILD YOUR OWN

TAVERN MADE (VG)
10" (S) $11.95 | 14" (M) $16.95

CAULIFLOWER CRUST (GF)
+$3 - 10" ONLY

sauces
TAVERN MARINARA | GARLIC BUTTER | OLIVE OIL | BUFFALO SAUCE | BBQ SAUCE | PESTO

toppings
FRESH ARUGULA, ANCHOVIES, BACON, BLACK OLIVES, CANADIAN BACON, CILANTRO, DICED CELERY, BELL PEPPER, GARLIC, TOMATO, JALAPEÑO, KALAMATA OLIVE, MUSHROOM, PEPPERONI, PINEAPPLE, RED ONION, FENNEL, SAUSAGE, SPINACH, WHITE ONION, CARAMELIZED ONION, FRESH BASIL
$2.25

premium toppings
ARTICHOKE HEARTS , CHICKEN BREAST, PROSCIUTTO, SHRIMP, BEYOND MEAT, WAGYU BEEF, TRUFFLE OIL, GOAT CHEESE
$5.00